Davis & Waddell CARBON STEEL STIR FRY WOK - 35cm

With its thick gauge, this pan performs outstandingly well at high temperatures to quickly seal in vitamins and nutrients.

• The main benefit of glaze wax treated carbon steel cookware is the simplicity of seasoning the wok.
• Whilst other lacquer treated pans can be quite intricate in their care instructions before use, the care and use for our Glaze Wax Carbon Stir-fry Wok requires only a simple wash, heat and oil process.
• Acacia wood handles give the pan a stylish look.
• 57 x 35 x 18cm
• Made from 1.5mm guage carbon steel