Okayama Barley Shochu Feeling of Gratitude Sherry Finish 700ml

The Feeling of Gratitude barley shochu is distilled with locally sourced ‘Nijo’ barley from Okayama Prefecture. Long-term aged in refill sherry casks, the flavour of the barley is at the forefront of this expression, with a rich, robust yet mellow flavour that is refreshing and easy to drink.

ABV 25%