Australian Bush Spices Red Meat Indigenous Flavour Rub Salt Seasoning 80g

Australian Bush Spices Red Meat Indigenous Flavour Rub Salt Seasoning 80g
Red Meat Blend marries native bush tomato with mountain pepper berry ​for a sweet fiery fusion with colonial kick to liven up any red meat like lamb, beef or kangaroo. A liberal coating of RED forms the ultimate charred crust, trapping flavour and sealing juices for hearty cuisine with as much punch as Jeff Fenech and commanding a glass of robust Australian Cabernet Sauvignon.

Key Features:

• Winner of Silver Medal, 2009 and Two Bronze Medals 2008 & 2011 Royal Sydney Show Regional Food Category.
• Brush Preferred Red Meat With Olive Oil
• Encrust With Red
• Devour With Glass of Australian Cab Sav

Package Dimensions: 8 x 8 x 4.5 (cm)    Total Weight: 100g

Ingredients: 
Sesame Seed
Wattle Seed
Bush Tomato
Mustard Seed
Salt
Mountain Pepper Berry

Includes:
1 x Australian Bush Spices Red Meat Flavour Rub Salt 80g

Disclaimer:
Packaging may vary without notice
For allergen advice please refer to ingredients list