Kangaroo Island Olives Smoked Kalamata 185G

Distinctively rich and well rounded. This smoked Kalamata olives are a crowd favourite. Naturally, the Kalamata olive has a subtle smoky flavour. The aim is to enhance this attribute and bring it to the forefront of the palate. Well balanced and not too overpowering, smoked Kalamata olives are often featured as the main attraction as part of an entree, antipasto, or pre-dinner drinks. Paired with cheese (Pecorino being a popular choice), prosciutto, and a full-bodied red wine.







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